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Getting Future-Focused With Second Order Thinking

July 4, 2019 by Rashmi Ganesh 1 Comment

Imagine that you are a restaurant owner. To boost flagging sales, you set your team an ambitious target to create three new main course menus in the next six months. Inspired by this stretch goal, your chefs end up creating five new main course menus – a great result! Or is it? Once the menu tasting and celebrations of creating something new die down, you realize things are … [Read more...] about Getting Future-Focused With Second Order Thinking

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AI analytics artificial intelligence avocado bangalore beetroot bethetrendsetter creative spark Data dishq exploration Explorer mindset food AI Food and AI food and beverage food discovery food science food tech food trends forward-looking insights hemp ideas ideation insights inspiration just eat london long term thinking National Vanilla Ice-cream Day Operations oregano organic intelligence osper personalisation press release Process Management product launch Quality ratings and reviews second order thinking startup tamarind ice-cream technology TQM unintuitive insights